So tot of letting you guys to have a look and maybe if wana laugh can laugh at it..
Here it is how it starts------>
Last week, I brought my guests to Genting Highlands. After a day 'above the clouds', we decided to have dinner at the Gohtong Jaya area on the way down. We ordered some dishes and decided to have a steamed fish as well. So the captain recommended 'sultan fish'. The steamed fish came. HALF, and plain steamed. Good & fine. But when the bill came, it came to over $500 !! We were shocked !! We were told the fish was 1.4kg ( & please bear in mind, its ONLY HALF A FISH ) at RM 320 per kg! RM 420!! This was daylight robbery. We were not informed by the Captain that a kg of the Sultan fish would cost us RM 320 and there was also no signs of such pricings anywhere in the restaurant. When we checked with the cashier, she told us, its correct !! Of cos, it was our mistake for not asking the price first. Anyway, on the way back to KL, we stopped at Unique Seafood,PJ, where one can choose a live fish. The most expensive Soon Hock swimming in the tank is RM135 per kilo. Asked them about the Sultan fish, it is going for RM100 a kilo. Will be sending this letter to the newspapers, Tourism board, etc etc; and friends, pls pass on to all on yr email list. CHEATED.
hahaha.. Really dunno what reaction should i give after reading this as both parties making the mistakes as well.. Hmmmm... So fellow friends, pls be aware that following the new enactment from the Parliament, all the restaurants must publish the price of the foods to avoid pricing fraud and pass the blame on the innocent consumers..
So if unfortunately you've became the victim of this incident, pls make a report towards the Consumer Protection or guess is the tourism department... And make sure to ask for the pricing b4 ordering..
p/s : I guess fellow kohs kantoi from it as well b4 rite --> Rm 100 fish.. haha.. but is still okie as is not rm 420.. hahhaa..
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